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TOKAT
Tokat, a city of 113100 people, (according
to 2000 census), is the capital of the Tokat Province of Turkey. The
province lies in the mid Black Sea region of Anatolia but Tokat city
occupies a more inland site. Tokat produces tobacco, cereals and sugar
beets and specializes in horticulture. It mines minerals like lignite,
antimony and marble and its industries include manufacture of copper
utensils, tanning and calico printing.
History of Tokat
Tokat is the site of the important
ancient Roman city of Comana of Pontus, which was destroyed in 47 BCE by
the Romans. In 1071 CE, it became a part of the Danismend Turkmen
principality, and one of its principal cities. The region prospered from
the trade between Anatolia and Persia. Tokat Museum
Located in Tokat city and built in 1220 A.D, it was earlier the famous
Gok Medrese theological school and is the most important Seljukian
building. You can see in this structure all characteristic elements of
fine Seljuk art and architecture. Under the Ottomans, it was transformed
into a hospital and shelter for immigrants. It is now converted into a
museum, housing archaeological finds from the area. Latifoglu Mansion
This building is an out standing example of Turkish baroque
architecture. It is a double storied structure made from wood carcass and
adobe material. It is now a museum exhibiting fine woodcrafts. Ottoman Citadel
This Ottoman citadel of 28 towers is the city’s most important landmark.
It is built on a rocky hill and overlooks the city. Mast Tumulus
This ancient site is in Zile district of the province. It has remains
from the Bronze, Hittite and Phrygian periods. Some of the more
interesting remains are the palace of a Hittitite ruler, earthenware
utensils and Hittite hieroglyphics. Sulusaray (Sebastapolis)
This ancient city is 68 kilometers southwest of Tokat. The tumulus has
remains of Old Bronze Age of BC 3000, Hittite age of BC 2000 and Frigian
Age of BC 1000. Earthenware from these periods is exhibited in the Tokat
Museum. The excavations have revealed the ruined ramparts of the city, a
church ruin, a bath and a health center. Niksar Water SpringsNiksar is also known for its famous spring water. They are reputed to be very pure and clear. Visitors are recommended not to return without sipping its delicious waters.
Indere (Ballica)
The cave is located in the Pazar District of Tokat. It is a beautiful
seven layered cave with two layers above the entrance and five below it.
There are small ponds, drippings, dry natural pools in every floor.
Excessive mud and wet clay makes ascent and descent difficult. Remarkably,
there are no breathing problems even when you go deep inside the cave.
Hotels and Food in Tokat
The food in Tokat province is quite
rich and good as appetizers. You must have the Tokat Kebab at the city’s
Zehra Anna restaurant. It is a nice combination of lamb meat, tomato,
garlic and aubergine. Etli Dolma (Stuffed vegetables with meat), Bakla
Dolmasi (Stuffed Broad Beans), are the other food varieties. The wine of
Tokat province has a distinct flavor. You must taste the Mahlep wine
produced only in Tokat province.
Maps of Tokat
Fotoğraflar Tokat Belediyesi Basın Yayın ve Halkla İlişkiler Müdürlüğü tarafından hazırlanmıştır |